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Repositorio Institucional de la Universidad de Guanajuato
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Tesis
Tesis de Licenciatura
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18-Oct-2018
Evaluación de los compuestos bioactivos y propiedades fisicoquímicas de cáscaras de tomate verde (Physalis spp.) bajo diferentes condiciones de procesamiento
CAROLINA MALDONADO GARFIAS
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Industria alimentaria